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Salad Zinger

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Home-made Salad Dressings   We are pleased to be a stockist of this fantastic kitchen gadget to help flavor some truly tasty health meals All you do is add your ingredients to the grind cup which can be items like...

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Home-made Salad Dressings

 

We are pleased to be a stockist of this fantastic kitchen gadget to help flavor some truly tasty health meals All you do is add your ingredients to the grind cup which can be items like garlic, citrus, fruit, onions and spices (garlic, onion, citrus, spices, followed by a drop of your best olive oil and vinegar, shake, and you have a fantastic healthy and delicious homemade vinaigrette salad dressing which even Jamie Oliver would be proud of.

 

The possibilities and healthy recipes are endless and soon you will be zinging a array of unusual, and tasty dressings which will be the talk of the dinner party or summer BBQ. Drizzle your favourite grilled items – whether steaks, chicken, vegetables, or seafood – all with your Zinger creations. Are you a dipper? Zing garlic and basil with olive oil and balsamic and dip your warm ciabatta bread right in.

The stainless steel bottle has a bottom-mounted grinder that retains the ground pulp of your ingredients but allows the pure extracted flavours to travel through a fine-combed mesh screen and infuse the water. All you need to do is add fresh ingredients, twist, and shake!

DO THE TWIST!

The  bottom-mounted grinder retains the ground ingredients, to allow the pure extracted flavours to travel through a stainless steel screen for maximum infusing capabilities.

All that’s needed is to add fresh ingredients, twist, and shake! and you can then keep the zinger in the fridge ready to season your next meal.

 

FEATURES

  • Cushioned base through a soft rubber base pad to prevent slippage
  • Imported bottles with America-Made BPA/EA-free Tritan plastics from Eastman.
  • food grade safe 18/8 stainless steel spout and blades
  • drip-free spout with silicone stopper
  • large ingredient cup allows for maximized flavour
  • easy to clean
  • reusable
  • 350ml bottle
  • makes great vinaigrettes

IS IT EASY TO USE MY SALAD ZINGER ?

The design of this great Zinger is stunning which allows it simple to clean and allows you to enjoy creating tasty new infusions.

  • unscrew the bottom of the Zinger
  • add ingredients of your choice
  • reattach the bottom cup
  • fill with liquid of your choice
  • shake

You’re finished! When you reattach the bottom cup, the screwing action grinds the ingredients, releasing flavour juices and allowing them to steep into the oil, vinegar, or salad dressing.

RE-USE AND CLEANING

The recommend shelf life of Salad Zinger creations is three days, if refrigerated. All mixtures should stay chilled if not consumed after mixing. If infusing oil, allow one-two days of infusing to maximize flavour. If infusing vinegar, infusion will take place within one-two hours, depending on ingredients.

The Salad Zinger typically produces one infusion per grind. After the infusion is consumed, empty the Salad Zinger completely, discard used ingredients, and clean before Zinging a new tasty batch of salad dressing.

 

FEATURES

  • Cushioned base through a soft rubber base pad to prevent slippage
  • Imported bottles with America-Made BPA/EA-free Tritan plastics from Eastman.
  • food grade safe 18/8 stainless steel spout and blades
  • drip-free spout with silicone stopper
  • large ingredient cup allows for maximized flavour
  • easy to clean
  • reusable
  • 350ml bottle
  • makes great vinaigrettes

USING YOUR SALAD ZINGER

Ease of operation is the Zing standard. Throughout our development process it remained a strong design focus. Each Zinger is simple to clean and allows you to enjoy creating tasty new infusions.

  • unscrew the bottom of the Zinger
  • add ingredients of your choice
  • reattach the bottom cup
  • fill with liquid of your choice
  • shake

You’re finished! When you reattach the bottom cup, the screwing action grinds the ingredients, releasing flavour juices and allowing them to steep into the oil, vinegar, or salad dressing.

RE-USE AND CLEANING

The recommend shelf life of Salad Zinger creations is three days, if refrigerated. All mixtures should stay chilled if not consumed after mixing. If infusing oil, allow one-two days of infusing to maximize flavour. If infusing vinegar, infusion will take place within one-two hours, depending on ingredients.

The Salad Zinger typically produces one infusion per grind. After the infusion is consumed, empty the Salad Zinger completely, discard used ingredients, and clean before Zinging a new tasty batch of salad dressing.

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